Diy Food Tour Trans-Siberian Day 5 | Russian & Mongolian Foods!

We explored Irkutsk on day five of our Trans-Siberian journey and created our own food tour to try local Russian and Mongolian dishes. We ate boozies, a Mongolian noodle stir-fry, shangy, and smoked omul fish, while also sampling Russian ice cream and kvas at the market. After walking around the city and searching for more foods and drinks, we ended the day feeling that our food tour had been a success.