Volver a Indigo Traveller

Drinking Homemade Alcohol In Peru (5000 Metres Above Sea Level)

04/12/2018·60.1K visualizaciones·12:14
Ver en YouTube

We explored Cusco and the eucalyptus forests around Sacsayhuamán, enjoyed ceviche, and then traveled to Rainbow Mountain at around 5,000 meters. After finding Rainbow Mountain crowded and covered in fog, we headed to the quieter Red Valley, where we admired its deep red, iron-rich landscape. We finished the day by drinking traditional fermented corn beer, Chicha de Jora, before returning to Cusco.